Collective Conversations with Paige- The Lobster Shanty

Paige sits down with Diane Wolf of The Lobster Shanty on Salem’s Artists’ Row. We discover why Chef Wolf is lovingly nicknamed “Mama Bear” and a deeper look into her creative background.

Opening for the season April 1, 2019 – we learn about the season ahead with some news and menu updates and what to look forward to!

Fun Facts:
Paige has never been to the Shanty Adult Prom
Diane used to have a pink Cadillac with giant fins
Paige’s favorite Shanty menu item is….?

Shout Outs:
Maitland Mountain Farm
Kathy Tarantola

Straight Through by Groove Bakery | groovebakery.com
Music promoted by free-stock-music.com
Attribution-NoDerivatives 4.0 International (CC BY-ND 4.0)
creativecommons.org/licenses/by-nd/4.0/

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